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Choux de Bruxelles

Such a comforting sweet and salty veggie for cool autumn and early winter weather. While Brussels sprouts are usually served as a side dish, they also make a nice addition to salads.
Personnes
  • 1 pincée  sel
  • 60 g  choux de Bruxelles
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Préparation
  1. Lavez les choux de Bruxelles.
  2. Salez à votre goût en fin de cuisson.
Enjoy!

Recipe - Choux de Bruxelles - ATAG